I offer you a simple recipe for pickled cabbage. This cabbage will perfectly complement meat dishes, potatoes and kebabs.
Salad with Beans and Mushrooms Recipe
|The recipe for this salad, when my aunt shared it with me, was very playful in the kitchen. In the original recipe, the mushrooms were canned, and the salad was prepared in a matter of minutes. Over time, having felt, so to speak, the taste and consistency, I came to the conclusion that this salad will be tastiest with fresh fried mushrooms! I offer you my own version of a delicious, hearty salad!
Salad “Rest by the sea” Recipe
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Salad with Carrots and Cottage Cheese Recipe
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Salad with Vegetables and Chicken Breast Recipe
|The salad is very tasty. Toasted pumpkin seeds add flavor and structure. The salad is good with nuts, but the seeds are also pleasing with the price. Tortillas can be replaced with breadcrumbs, and chicken breast can be removed from the salad altogether, it will also be very tasty. It will be good to add lemon juice to the salad dressing.
Georgian Salad “Apple and pepper” Recipe
|In Georgia, it is impossible to find salads richly flavored with mayonnaise, but very often they contain real raisins, which pleasantly diversify a quiet family dinner or a noisy feast.. An abundance of vegetables and herbs is an integral part of Georgian cuisine.. I suggest you try an interesting juicy and bright salad, which is very quickly prepared.
Salad with Pineapples Recipe
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Arugula and Arugula Again Recipe
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Potato Salad with Pepper and Mustard oil Recipe
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