Name: Salad with Carrots and Cottage Cheese Recipe
Total time: 25 min
Yield: 3
Ingredients: 130 gram Carrot; 150 gram Cottage cheese; Greenery; Leek; Black pepper, salt ((to taste)); Vegetable oil

Salad with Carrots and Cottage Cheese Recipe

The salad was great! Now I use this combination for evening snacks and after fitness, because it is satisfying, easy and very tasty!

Course

Dinner Dishes, Lunch Second Breakfast, Snacks

Cuisine

Asian

Keyword

Easy, For Beginners

Cook Time

25 minutes

Servings

Ingredients

Course

Dinner Dishes, Lunch Second Breakfast, Snacks

Cuisine

Asian

Keyword

Easy, For Beginners

Cook Time

25 minutes

Servings

Ingredients

Instructions

Peel carrots, wash, grate.
Add cottage cheese, chopped greens and green onions. Salt and pepper to taste.
Stir. The liquid in the bean curd is enough for refueling, but I still add a drop of fragrant oil.

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