Each of us goes out several times a year to look for holiday recipes for his birthday in order to impress the very heart of the guests, and thinks what to cook for his birthday.
At the same time, literally everything is being searched for: not only the most popular and best salad recipes for a birthday, but also any instructions for cooking original dishes in general.
Many people prefer to make a whole plan for preparing a festive table. Of course, this plan necessarily contains the already mentioned recipes for birthday salads, as well as a variety of dishes, the products included in which are determined solely by the taste of the birthday boy.
How to choose from the huge variety of dishes offered for cooking exactly what is most suitable for a special occasion? First of all, it must be delicious birthday recipes. And, of course, if possible, they should also be beautifully decorated. In this regard, birthday photo recipes are becoming more preferable.
A festive birthday menu, the very thing for light dishes and desserts. In general, on any festive table, among all the dishes presented to the guests, all kinds of salads are popular. Salads are something that is eaten with pleasure at any time of the year: summer, winter, spring and autumn. That’s why it’s good to collect salad recipes for your birthday.
On our website you can find a large number of different birthday recipes made from all kinds of products, including all kinds of meat and vegetables.
Traditionally, desserts are served in cream bowls, beautiful saucers, but what if you try to use the fruits themselves instead of dishes? Try to cook this Italian dessert in a new way, with a citrus note.
I suggest you prepare a very delicate airy dessert, light as a cloud. The combination of sweet meringue, delicate cream and bright black currant will not leave anyone indifferent. Meringue will be prepared on the basis of albumin – dry protein.
I’m baking cheesecake for her birthday. Do not judge strictly, I decorated my granddaughters, this is a gift that they prepared for me, decorated the cake. A very elegant cheesecake! A thick layer of sweet filling is decorated with cranberry mousse with a slight sourness. The perfect combination.
I made this delicate cake for the holiday on March 8. Sponge cakes, and between them delicious cream and berries. The pie is very easy to prepare, and the taste is simply amazing.
Here is a recipe for a delicious cake found on the Internet. I baked this cake yesterday for a festive tea party. In the recipe of the Honey cake, only egg yolks were used in the preparation of the cream. And I would also like to note that the recipe is simple and fast in cooking time.
Now there are so many different variations of pancakes for Maslenitsa that I decided to keep up and share our favorite recipe for baked pancakes with cottage cheese and raisins, with butter and honey. Pancakes according to this recipe are very, very tasty. They are well soaked in creamy honey sauce, they become so sweet, fragrant, juicy and a little high in calories) the main thing is to stop in time and not eat everything at once) In general, we cook and eat these pancakes with great pleasure, I hope that you will like them too. Join us!
This pike is fundamentally different from the traditional Jewish dish “gefilte fish” in two ways. Firstly, the fish is baked in the oven, and not boiled, as it should be according to Jewish tradition. Secondly, and this is the most important thing, there is no matzo or breadcrumbs in minced meat, but lard is added to it. The above, however, does not make the dish any less delicious.