Canapes “Mimosa” Recipe

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In our vast post-Soviet space, there are dishes that everyone knows from Kaliningrad to Nakhodka, from Franz Josef Land to Kushka. Mimosa salad is one of them. And each hostess prepares it in her own way. I will offer my own version. It seems to be a classic, but with some nuances. And the main nuance is that I don’t use canned fish, I use baked fish!!! And we offer you a presentation option – elegant, festive, in the form of a canape.

Sweets “Raffaello” Recipe

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Do you like candy? Don’t want to bake a cake? But do you have a minute of free time? Treat yourself, surprise your loved ones and guests! In appearance and taste – exactly the same as in the store “Raffaello”!!! It’s elementary, but delicious!