Delicate, sweet, beautiful desserts for tea or coffee are what any meal ends with. It’s not for nothing that the word “dessert” translates from French as “clearing the table” – when the remains of the first courses are taken away, the guests are waiting with bated breath for delicious desserts, the photo recipes of which are presented in abundance in our section.
Easy dessert recipes that every chef will be able to prepare are sour cream ice cream with dried apricots, strawberry Turkish delight, curd-apple mousse with orange jelly, caramelized pumpkin and bread pudding. To enjoy a delicious cheesecake or tiramisu, you do not need to go to the pastry shop, because you can cook amazing desserts at home, and our readers generously share recipes. Some dessert recipes are quick and easy to prepare – smoothies with persimmons, sweets made from nuts and dried fruits, fried cheese with honey and fruits, baked apples, goji seeds and berries.
You can treat yourself to a delicious dessert after the end of the meal, or you can eat an appetizing sweetness just like that – to lift your mood. They are cold and hot, of different caloric content, simple and complex. Chocolate, cookies, puddings, buns, ice cream, honey, sweets, pastille cakes – and this is just a small list of everyone’s favorite dishes!
They can be bought in a pastry shop or in a store, but it is always necessary to take into account the fact that self-prepared desserts are guaranteed to contain no allergy-causing ingredients, excess calories and fat, and also look more advantageous from an aesthetic point of view.
The cooking time varies from fifteen minutes, if it is a fruit salad with cream or tiramisu, and up to two hours for a cake (along with baking). For certain recipes, the products will have to be soaked and prepared in advance, so that then it remains only to mix them and put them in the oven.
From dishes and appliances for making desserts, you will need a whisk, bowls, creamers, baking or freezing molds, a blender, saucepans, sometimes foil, toothpicks and glasses.
Most of the recipes will not require anything that you need to go further than the nearest supermarket, and the stocks of vanilla sugar, whipped cream, zest, mixtures for kneading dough and cream available to each experienced cook simplify the task even more!
I offer an easy and simple recipe for a cake “Napoleon”, for baking which you do not need an oven, but a Baker will help. The cake is very tender and soft, not very greasy.
Chak-chak is a well-known Eastern sweet. I want to offer you to cook chak-chak in the form of honey, openwork balls. This is a crunchy dessert that not only pleases the eye, but also has an amazing taste. Having tried it once, you will hardly refuse this treat the next time.
I suggest you prepare bagels made of rich yeast dough with custard filling. Bagels are very soft, tender, with a delicious milk filling! Perfect for a festive table, and for home tea, will appeal to both adults and children! Treat.
I suggest you prepare a tangerine cupcake with a delicate taste and bright juicy color. It turns out very fragrant and festive. Cupcake according to this recipe is made very easily and quickly in a slow-cooker-pressure cooker of available ingredients. But this does not affect its taste and beauty. Tangerine cupcake is a great option for a family tea party and for a festive table.
We really liked this cake! I cook both with one portion and several, if not for a family, but for a small company. very soft and delicious! and no problems with baking cakes! be sure to try it!
I sincerely congratulate you on Victory Day and wish you a festive mood. I suggest you prepare a tender, delicious pie with a layer of cottage cheese, prunes and poppy seeds, dried apricots and cherries for the festive table. We will bake the pie in a slow cooker, which is convenient and fast.
