Festive ideas for dishes are a whole art that every cook should master. Preparing for the holiday, any of you first think about what the hot dish will be for the festive table, and only then – salads, drinks and all that. With salads, it is desirable to be creative. After all, even the most ordinary salads can sparkle with new colors if you approach them with imagination. The use of new ingredients can change your dish for a festive day beyond recognition. Recipes for festive dishes allow you to experiment with products, their combinations and colors. Not only a festive salad, but also any main dish on the festive table must be bright. Do not skimp on unexpected moves, try to combine more ingredients of different colors. Just take a look at the illustrations of these festive dishes! Photos of these masterpieces are fascinating! Be sure to take into account the experience of chefs who have already prepared dishes for the festive table. Recipes with photos of their creations can seriously facilitate your task.
Delicious festive dishes are not necessarily festive meat dishes. After all, many do not eat meat at all, or they like vegetables and fruits more. You can not deprive these guests of a holiday, make them lean festive dishes, the list of which is also quite large. After all, the main thing here is how to arrange and submit. Carved vegetables and fruits, original roses made of boiled eggs and carrots and beautiful flowers – your imagination can be limitless.
Of course, no one cancels meat dishes for the festive table. They need to pay special attention to try to surprise the guests, create a real festive atmosphere. It is festive meat dishes, together with some special festive cake, that can become the “highlight of the program”. Festive birthday dishes require special decoration. Beautiful inscriptions, drawings, figurines, etc. are appropriate here. But the main thing is that these are delicious dishes. You should not put ordinary snacks on the festive table. Just as absolutely simple dishes are not suitable. After all, this is a holiday, you need to surprise and delight guests. Recipes of dishes for the festive table are just distinguished by a special taste and special design.
And here are some more “festive” tips: – take the time to decorate the table. It’s even very exciting. Guests will appreciate your efforts, and you will get a great mood yourself.
A great way to cook shrimps is to marinate them and make them into skewers! We made our skewers with plums. A great low-calorie dish, rich in protein and vital iodine.
I took chicken cutlets and beans for garnish. At home, I prepared beans for chicken cutlets. The whole family really liked the side dish. I didn’t find exactly such a recipe on the website. Therefore, I am happy to share with you, especially in the heat, a recipe for a flavorful side dish of fast cooking.
I found this recipe on the cooking channel, I was interested, just intrigue. French fries are very much loved, and the option without butter is just perfect for us. Prepared, appreciated. Delicious and not troublesome. Only in this heat I did not survive until I was completely browned)
Fresh brisket, marinated in lemon juice and pepper, cooked in a barbecue style. A great and delicious dish! You can cook meat on the fire in a fairly simple original way. We cook and enjoy!
I offer you a potato and fish casserole. The recipe I met on a German culinary website, the dish turned out to be tender, rich and very tasty! I hasten to share with you.
A square of Lamb is a tender meat on a thin rib bone. For this dish, only young lamb is used. The flesh of the lamb is devoid of all disadvantages, so it turns out soft, appetizing, odorless and dietary.
