Best Food Recipes 2023 Step by Step with Pictures
Festive ideas for dishes are a whole art that every cook should master. Preparing for the holiday, any of you first think about what the hot dish will be for the festive table, and only then – salads, drinks and all that. With salads, it is desirable to be creative. After all, even the most ordinary salads can sparkle with new colors if you approach them with imagination. The use of new ingredients can change your dish for a festive day beyond recognition. Recipes for festive dishes allow you to experiment with products, their combinations and colors. Not only a festive salad, but also any main dish on the festive table must be bright. Do not skimp on unexpected moves, try to combine more ingredients of different colors. Just take a look at the illustrations of these festive dishes! Photos of these masterpieces are fascinating! Be sure to take into account the experience of chefs who have already prepared dishes for the festive table. Recipes with photos of their creations can seriously facilitate your task.
Delicious festive dishes are not necessarily festive meat dishes. After all, many do not eat meat at all, or they like vegetables and fruits more. You can not deprive these guests of a holiday, make them lean festive dishes, the list of which is also quite large. After all, the main thing here is how to arrange and submit. Carved vegetables and fruits, original roses made of boiled eggs and carrots and beautiful flowers – your imagination can be limitless.
Of course, no one cancels meat dishes for the festive table. They need to pay special attention to try to surprise the guests, create a real festive atmosphere. It is festive meat dishes, together with some special festive cake, that can become the “highlight of the program”. Festive birthday dishes require special decoration. Beautiful inscriptions, drawings, figurines, etc. are appropriate here. But the main thing is that these are delicious dishes. You should not put ordinary snacks on the festive table. Just as absolutely simple dishes are not suitable. After all, this is a holiday, you need to surprise and delight guests. Recipes of dishes for the festive table are just distinguished by a special taste and special design.
And here are some more “festive” tips: – take the time to decorate the table. It’s even very exciting. Guests will appreciate your efforts, and you will get a great mood yourself.
This salad appeared due to the fact that in my family everyone loves chicken broths. The delicious village chicken is boiled, the broth is used for its intended purpose, but the boiled meat has taken root very well in such a salad. With this salad, it is very good to bring the figure into perfect condition, since it is low in calories.
This salad can be cut into strips, mixed with sauce and served in a salad bowl. But if you dream a little, you will get a festive, spring dish. If you don’t like celery, then the salad is good without it, but celery will give it freshness. I also recommend adding nuts, especially walnuts here, but with almonds or cedar will also be good.
In the spring, you especially want salads, after the winter there is a lack of greens and vitamins. This salad is suitable for those who like to experiment with different flavors. The salad is fresh, tender, light, but satisfying. The aftertaste is very pleasant. Chicken-saturates, kiwi and apple-refresh, egg – gives tenderness. A creamy and savory dressing makes the dish delicious. Let the salad brew and it will delight you with its taste! I recommend cooking, despite the fact that this is a meat salad with fruit (which many do not like so much). The site has similar options, but the point here is garlic))
The taste of the salad is tender with a pleasant sourness. Garlic gives a piquancy with a pleasant aftertaste. Due to the chicken, the salad turns out to be satisfying, but not heavy. Sour cream makes the dressing more tender and creamy. Fruits give juiciness and freshness.
