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Salad with Chicken and Vegetables Recipe
Very tasty, interesting and moderately spicy salad. It can easily replace lunch or dinner. Simple, fast, affordable!
Instructions
  1. Drain the excess liquid from the beans. Cut the pepper into cubes
    Drain the excess liquid from the beans. Cut the pepper into cubes
  2. Cut onion into half rings, ham into small cubes
    Cut onion into half rings, ham into small cubes
  3. Chop the soft green part of the Chinese cabbage. Add spices, oil, sugar and vinegar. Mix the salad thoroughly. When serving, cut the green onions into 5 cm feathers and garnish the salad.
    Chop the soft green part of the Chinese cabbage. Add spices, oil, sugar and vinegar. Mix the salad thoroughly.
When serving, cut the green onions into 5 cm feathers and garnish the salad.
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