How wonderfully spelt and eggplant combine! I first tried to mix the ingredients like this and I really liked it. Try it and you!
Guvech with Rice and Beans Recipe
|Guvech is a simple and hearty dish, it can be served either independently or as a side dish. The dish belongs to the Moldavian, Bulgarian and Romanian cuisine. Guvech is prepared both with meat and only from vegetables. Today I offer a lean version with beans and rice. Vegetables can be combined to taste.
Spicy Chickpea Spread with Vegetables Recipe
|Bigos with Buckwheat and Turkey Recipe
|Bigos is a dish typical for many European cuisines: Ukrainian, Polish, Lithuanian, Belarusian, German. As a rule, this is a combination of stewed sauerkraut with meat. The idea of cooking bigos with buckwheat was given to me by Zhenya Klopotenko. But my husband does not like sauerkraut in any heat treatment. So I got out of it with a fresh one. It turned out very tasty. I recommend it to everyone
Rice with Spicy Eggplant Recipe
|Cheese Triangles in 20 Minutes Recipe
|Pilaf with Wild Mushrooms Recipe
|Bread Rolls with Rice Salad Recipe
|Chicken “Jamaica Jerk” in a Wood-Burning Oven Recipe
|This is my second recipe with the Jamaica Jerk marinade – the first was pork. Let me remind you that it is based on a combination of herbs, soy sauce and spices such as nutmeg, cinnamon, cloves and cayenne pepper. For chicken, the spice composition is slightly different, but the main components remain unchanged.