Best Recipes For Second Course Dishes 2024 - Step by Step with Pictures

Second Course Dishes

Second courses are the basis of every family’s diet. There are hundreds and thousands of such home cooking options in every kitchen in the world. Meat, vegetable, cereal and mixed with herbs and sauces, cooked from a steamer, oven, slow cooker, and just from the stove.

Delicious recipes for second courses in a hurry or for a festive table are infinitely diverse. Simple recipes with photos will help even novice cooks in cooking.

The second course to the table is traditionally served after the soup – in other words, the main ones are the “second” dishes that are familiar to us, which are the central element of the meal. Most often, the main second course is prepared from meat, poultry, fish and seafood, to which cooked or raw vegetables, legumes, cereals, pasta and mushrooms are necessarily served as a side dish.

Fish or meat main dishes are the most satisfying, nutritious and large in volume. For every day, modern chefs, as a rule, serve simple main dishes that are easy to prepare. Cutlets, meatballs, schnitzels, sausages, cabbage rolls, fried fish or fish in batter, which do not require much time for heat treatment and serving. On the occasion of the solemn events, a festive main dish is being prepared, which should surprise the guests and become the culmination of the banquet. Here, each cook is already trying to show her culinary skills, choosing from the most delicious recipes of the main dishes what suits the tastes of the guests and the budget of the hosts.

Here you will find a rich selection of photo-recipes of main dishes – bean rolls with cheese, white fish meatballs, rabbit in orange marinade, pork stuffed with prunes, chicken with peaches and Scottish eggs. The main dishes prepared according to our recommendations will definitely become the star of the dinner party!

Chicken Breasts Stuffed with Pesto Recipe

November 6, 2020November 6, 2020 | By Editor

Chicken Breasts stuffed with pesto sauce. Easy to prepare dish, a great option for dinner. It is also dietary.

Mackerel baked with Nuts and Apples Recipe

November 6, 2020November 6, 2020 | By Editor

I will not write about how useful mackerel is. Very necessary for the body and delicious fish. Many people do not like it for the smell when cooking. But it is worth a little hold it in a spicy marinade, as everything changes. Plus apples with nuts – it’s very tasty! We really liked it in a slightly warm and cold form. Trying it?

Chicken Cutlets in the Oven Recipe

November 6, 2020November 6, 2020 | By Editor

If you don’t have time to fry classic cutlets and are tired of the monotony, then these cutlets are for you. Juicy, delicious, mouth-watering, savory, rich in a variety of flavors will become another favorite meat dish. Prepare and delight your loved ones with a new recipe) The trick is that the cutlets do not need to be fried, but simply form and bake in the oven all at once. Save time, benefit and it’s just delicious! These cutlets are prepared much faster than in a frying pan.