Best Food Recipes 2023 Step by Step with Pictures
We have such a winter that ice cream is cooling down. I remembered the cartoon “Santa Claus and Summer”. This is about the same as what we have now with the weather. But we are waiting for my grandfather! That’s why I made a cool Italian dessert that resembles ice cream, with a very rich taste of roasted peanuts. We have prepared, so to speak, for the new year. Well, there’s no snow, what can I do?
Today I want to offer a recipe for meringue roll or as it is called – meringue roll. The cream will be lemon-based cream “Charlotte”. A delicate citrus cream perfectly complements the sweetness of the meringue. They perfectly complement and emphasize each other. Thanks to this cream, the meringue does not get wet and keeps its shape well. It is prepared from the most common products. The recipe will not contain heavy cream and cream cheese. The roll turns out to be very tender, with a crisp crust and a light, moist middle. It really turns out very, very tasty!!!
Baskets made of shortbread dough (pate sucree) are delicate, fragile and fragrant… and the meringue baskets made of French meringue, as well as lemon curd and cottage cheese cream are very tasty! The decoration is “caviar” made of freshly squeezed orange juice, chocolate chips and “olive tree” made of orange peel in chocolate. A wonderful New Year’s dessert will delight both children and adults not only with its taste, but also with its appearance, and will also raise the festive mood! You can prepare the main ingredients for dessert in advance and collect them on the day of the holiday.
