I offer a light, delicious dessert with apricots, peaches and grapefruit. The dessert is prepared in a few minutes and is also eaten quickly. Citrus flavor will add freshness, and nuts will put a bright point.
If you are in Greece, be sure to visit the street markets – Laiki (folk), where you can see and buy the freshest fruits and vegetables, seafood and fish, honey, olives, olives and other Goodies. There are more than 50 such bazaars every week, only in Athens. So I went to my weekly market on the next street and thought I’d buy some fruit… yeah, scored full kurozu (special truck)! And how to resist this riot of colors and flavors! Inspired by shopping, I decided-today in the menu Gemista! And how I cook it, come visit and find out!
The recipe for a simple, fast, satisfying and very delicious Breakfast is based on the Greek recipe – without dough, but with my changes – little Greek cheese pies.
I found this recipe in a cooking magazine a long time ago, and it immediately became my favorite! It turns out a very spicy and flavorful chicken, which will perfectly decorate the festive table or diversify everyday life.
I love Greece, its national traditions and, of course, great Greek cuisine! Today I propose to prepare a salad-appetizer of grilled vegetables and meatballs (small fried meatballs). If you are interested, I invite you to Sunny and hospitable Greece.
