Kufta chalau (Afghan cutlets). To be honest, I didn’t even expect that it would turn out so delicious. And what aromas were floating in the kitchen during cooking. Definitely-it’s worth a try.

Best Food Recipes 2023 Step by Step with Pictures
Kufta chalau (Afghan cutlets). To be honest, I didn’t even expect that it would turn out so delicious. And what aromas were floating in the kitchen during cooking. Definitely-it’s worth a try.
And hello everyone! Yesterday I decided to cook a delicious dinner. I made “Chicken Thigh Chops in an egg” and it’s the best dinner I’ve ever made. The chops turned out very tasty, appetizing, and soft. As a side dish, you can prepare pasta, or any other side dish of your choice. These chops can be prepared for dinner, as a second course, or for some kind of feast. I want to offer you a video recipe. Thank you all very much for your attention, have a good summer!
Very tasty chicken with buckwheat. This dish is great because you can prepare the main course and side dish at the same time and you will have time for yourself or your family. Simple, fast, and most importantly very tasty.
We will need the simplest and most affordable products. The tortilla turns out fragrant and juicy, with an appetizing crust.
Delicious, rich and hearty soup that will warm you up in the cold season. A Sunny color will give you a good mood. Minimum ingredients, maximum fun.
Any white fish is suitable for this recipe. I have our Kuril perch. The main thing in the dish is a rich, spicy, thick tomato sauce in which fish is stewed. I immediately foresee the reviews of several experts in Libyan cuisine who will write malicious comments, for some reason this has become a frequent practice on our peaceful site. Let’s be kinder to each other and just cook, eat and enjoy the food.
There are many varieties of pilaf. I want to introduce you to the Iranian folding pilaf with beans and meat very tasty and spicy.
Very interesting recipe for cooking fish. You can take any favorite fish and make it a masterpiece that will decorate any table.
It turns out very tasty, juicy and soft meat. This dish can also be put on a festive table. Bon appetit, everyone.
Why “Holiday”?, you say . But otherwise – prepared for the occasion, enjoyed a festive and tastes festive. If you don ‘t believe it , make it according to the recipe. In the meantime, happy new year!