Сheese Sticks Recipe

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The idea was born when I saw Adyghe cheese in the refrigerator. For some reason, no one else eats, but I can’t cope, I had to do something. I think someone could use my idea. A crispy alternative to chips.

Cheese Sticks to Beer Recipe

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Incredibly simple and quick to prepare an appetizer. Cheese sticks are very good for beer in summer and soups in winter. At least the French like to serve them with their famous onion soup. Well, I love them for their unique cheese taste.

Cheese Sticks from Pita Bread Recipe

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Sometimes I like to experiment with products. These sticks are a figment of my imagination. However, I think this recipe should be on the site because of its originality. In any case, if you want a simple and delicious snack for beer, first courses or treats for children, then I advise you! Incredibly delicious!

Sorrel Lemonade Recipe

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“When life gives you a lemon, don’t complain— make lemonade out of it!” – said the American philosopher and journalist Napoleon Hill. And if, in addition to the lemon, you got a large bunch of sorrel? Is it sour? Nothing like that! Let’s make an unconventional emerald lemonade.

Scandinavian Salad with Fresh Cucumbers Recipe

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I found a lot of salads with cucumbers on the site, but I didn’t find this recipe, so I decided to share it. This is another recipe from the collection of recipes of the wonderful St. Petersburg chef Ilya Lazerson. The salad is prepared in a few minutes, but, despite its simplicity, it has a very fresh taste that goes well with fried fish and meat. In addition, it looks quite original and can become a decoration for any table.

Cheese Cookies or Cheese Sticks Recipe

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The cheese sticks turned out completely by accident. I wanted to bake cottage cheese cookies, but there was no cottage cheese, so I decided to experiment… which was crowned with success!!! Very tasty cookies, crispy, while fresh, and after storage in the refrigerator becomes softer. In general: you’ll lick your fingers! Very tasty with a cup of coffee, well, or a glass of beer! Try it – you won’t regret it!