The salad is prepared very quickly, simply, but it has an amazing combination of sun-dried tomatoes, mozzarella and seeds! I eat it when I’m on a diet and not only! Satisfying and not so high in calories!
Delicious, spicy and savory salad. For fans of warmer, even, I would say, hotter. Hearty, interesting and not heavy – this salad will delight you in the autumn days.
This recipe, quite simple, but quite interesting, I dedicate to my beloved husband-a great lover of delicious meat and tomatoes. I suggest you try this dish and please your loved ones!
Very tasty and soft meat is obtained thanks to a simple but effective marinade. The taste of meat is not clogged with spices and seasonings. Eat, and you realize that you are enjoying a delicious piece of meat. Well, the sauce is a separate song. Gently spicy, bright, full-bodied. In General, I invite you to the table!
There are a lot of dishes with eggplant. This appetizer won over with its taste, or rather, a combination of products and dressing. Unusual and sooo delicious.
This dish will appeal not only to vegetarians, but also to meat eaters. Vegetables cooked on the grill with hot coals are great partners for shish kebab or grilled meat.
Autumn is a great time to experiment. The dish is simple – peel and slice the vegetables, then send them to the oven, where the chicken thighs will be soaked with juices and flavors of vegetables and spices. Ah, what a fragrance it was! It’s very tasty, very! I’m not a big fan of beetroot, but here it rules by right!
I offer you a recipe for fragrant and juicy rolls of quail fillet. How much of that fillet is there? That’s enough. How do I get it? Come on in, I’ll tell you. As a result, you will get a wonderful quail without a single bone, which will be convenient and pleasant to eat!
Chicken legs marinated in soy sauce and balsamic, stewed with eggplant and seasonal vegetables for dinner completely without oil. After a working day, you can easily handle this dish and have a great dinner!
