Borscht “One of the Most” Recipe

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The famous Ukrainian borscht, “This is the real one! One of the most!”- I heard, having prepared it for the first time. That’s what we’ve called him ever since. The cooking process is not easy, but when there is time, I cook it necessarily. I suggest that you please your home, take a look.

Borsch with Spelt Recipe

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Recently, my husband and I have chosen a new cereal spelt, as it turned out it is a very useful product. For some time we have given up meat broths. After that, lean soups form the basis of our hot meals. Because of this, I began to add grits to vegetable broths, trying to make the soup more satisfying. For borscht, the most suitable cereal for me was spelt. Try this soup, I think you will like it. Spelt-the progenitor of wheat. It grows only on clean soils. For several thousand years, spelt has not undergone any genetic changes and is the most real 100% natural product. This cereal is great for a healthy diet: when processed retain minerals and vitamins, it is rich in fiber and protein.