Very satisfying! This salad can be eaten for the whole day, if the portion is divided into two meals. It is easy to prepare in the country conditions.
I will not deceive my soul and say that I adhere to the Fast, but nevertheless, for this time I will try to limit my gastronomic preferences and culinary delights. So yesterday I found this recipe on the Internet and immediately made it.
Dear cooks, I want to offer a version of fresh crispy salad, which is very popular in our family. Chinese cabbage, beets, pickles, a handful of green leaves -simple, fast, budget- friendly.
There are a lot of potato salads in the world. On our site there are also many. I did a thorough background check on the names and ingredients, but I didn’t find anything like my own. And therefore took the liberty to offer your court your recipe.
I am pleased to present a delicious cheese and mushroom pie with a thin crispy base of dough on brine. I advise everyone to try!
Carrots in Korean are familiar and loved by many. The first to disappear from holiday tables. And the addition of pickled cucumber will make this salad even more spicy, interesting to taste. Treat. P.S.: I will make a reservation, it has an indirect relation to Korean cuisine, but in Russia it is associated with their appetizers, it is the most “Korean” salad.
There are many different recipes pickle. I will offer you a pickle rich, meat broth without potatoes, based of course pickles with cucumber brine and barley, which gives it a unique taste. Great weekend lunch solution for the whole family.
Light, pleasant salad with obvious health benefits, due to the content of seafood and the absence of mayonnaise. Delicious favorite combination.
When I decided to cook this recipe, I did not think that we would like it so much. Potatoes, smoked chicken, incredibly delicious cucumbers, and what an interesting dressing, which in the composition of the way there is pickle from cucumbers, and most importantly, that the salad is easy to prepare and does not require large cash costs.