Carrots are a vegetable that is rich in vitamins, useful for the cardiovascular system, contributes to the normalization of blood pressure and the prevention of various diseases. Therefore, it is necessary for both adults and kids.
In addition, fresh carrots are an excellent antioxidant and help cleanse the body. Nutritionists advise eating dishes from fresh carrots to those who want to get rid of excess weight and put the body in order. Recipes for salads from fresh (and not only) carrots are very diverse. It goes well with radishes, cucumbers, green peas, pickled mushrooms and cabbage. Sometimes meat or seafood is added to it. You can fill such a treat with various sauces, but it is best to use vegetable oil, as it promotes the absorption of carotene.
If desired, spices, onions, garlic and walnuts are added. This dish can be prepared for an ordinary family dinner or for a festive table. It is not difficult to cope with cooking, it is not necessary to have serious culinary skills and experience. It is enough to carefully follow all the recommendations and instructions and not to violate the proportions. If everything is done correctly, the result will surely please both the guests and the cook.
Pilaf made in a wok on a tandoor with lamb, dried fruits with the addition of walnut oil. This pilaf can be prepared on the stove at home in a suitable dish!
In the spring, you especially want salads, after the winter there is a lack of greens and vitamins. This salad is suitable for those who like to experiment with different flavors. The salad is fresh, tender, light, but satisfying. The aftertaste is very pleasant. Chicken-saturates, kiwi and apple-refresh, egg – gives tenderness. A creamy and savory dressing makes the dish delicious. Let the salad brew and it will delight you with its taste! I recommend cooking, despite the fact that this is a meat salad with fruit (which many do not like so much). The site has similar options, but the point here is garlic))
The taste of the salad is tender with a pleasant sourness. Garlic gives a piquancy with a pleasant aftertaste. Due to the chicken, the salad turns out to be satisfying, but not heavy. Sour cream makes the dressing more tender and creamy. Fruits give juiciness and freshness.
A very delicate salad with a pleasant sourness, which is given to it by kiwi. Recipe from the Internet. The idea of the design belongs to the author of the recipe.
Bright, delicious, healthy salad with an unusual taste. The composition of the ingredients for the salad is quite large, but this amount makes a large portion of the salad, which will feed the whole company.
I suggest you make a bean sauce. This sauce goes well with baked or fresh vegetables. On the days of fasting, they can replace mayonnaise in various dishes.
A simple recipe for healthy and very tasty kohlrabi cabbage combined with carrots and curry sauce. I am sure that the taste of this dish will be a discovery for you and, definitely, will add to the list of your favorite dishes.