A fragrant, tasty, hearty dish will decorate the festive table equally well, and breakfast, lunch, and dinner. Both children and adults like it.
Chicken breast Salad Recipe
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Salad with Pineapple Salad Recipe
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Cabbage Rolls From Sauerkraut in Hutsul Style Recipe
|A long time ago, in one of my recipes, I promised that I would share with you the preparation of these delicious cabbage rolls. I tried them for the first time at a rural wedding, about 35 years ago… and I still remember the taste and aroma. For real, these cabbage rolls languish in a wood-burning oven for almost 12 hours. They are placed in a large cauldron or clay jars with a wide neck – clay, and covered with dough on top. Oh, and the cabbage rolls were delicious, I’ll tell you! I have adapted the recipe to suit my conditions and taste, I hope you will like it. Well, if you get to the Ukrainian Bukovina, be sure to try cabbage rolls from sauerkraut, I recommend it!
Salad with 3 Ingredients without Dressing Recipe
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Mushroom Salad Recipe
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Salad with Chicken breast Recipe
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Baked Chicken Breast Recipe
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Chicken Roll with Bread Filling and Pesto Recipe
|This poultry roll is made in the manner of Italian porchetta, which is traditionally made from pork. If you want more roll, take a turkey breast; a smaller chicken will do! The role of the “crust” here will be performed by the bacon covering the roll. Definitely, this roll can become a decoration of the festive table. And, at the same time, in cold form it is suitable as a snack. Pesto sauce makes slicing very attractive and delicious!
