Arugula is my favorite greens, I often cook pesto and salads from it. There’s always an avocado in the fridge, it’s maturing. And then there’s my favorite soy sauce, which I often use for salad dressing. And in this salad, the sauce is very interesting and, I bet, it will be unusual for many.
A hearty breakfast for the whole family – pancakes on broth with rice and chicken! Pancakes with stuffing can be cooked in the evening, and in the morning for breakfast only fry. It is also convenient to freeze them for future use.
That’s how you can feed a large family with one piece of chicken!
Healthy and delicious, thick as a stew, soup with vegetables and oat flakes. It is prepared in 15 minutes and really helps out when you need to cook something quick and healthy.
