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Print Recipe
Soup with Crab Sticks and Corn Recipe
I suggest you try a light soup with crab sticks. Is preparing easily and quickly. Interesting soup cooked, try to cook and you.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. In a saucepan with a thick bottom in vegetable oil fry onions and carrots.
    In a saucepan with a thick bottom in vegetable oil fry onions and carrots.
  2. Add diced potatoes and washed in cold water rice. Pour 400 ml of the broth (or boiling water). Cook until potatoes and rice are ready.
    Add diced potatoes and washed in cold water rice.
Pour 400 ml of the broth (or boiling water). Cook until potatoes and rice are ready.
  3. Crab sticks cut into small pieces. Add to pan.
    Crab sticks cut into small pieces. Add to pan.
  4. Then add the corn. Bring to boil. Add to taste.
    Then add the corn. Bring to boil. Add to taste.
  5. Sprinkle with herbs. Turn off the heat. Let it brew for a while. When serving pepper.
    Sprinkle with herbs. Turn off the heat. Let it brew for a while. When serving pepper.

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