Pate is good to make for Breakfast, afternoon tea, a snack, as well as for a festive table. I’ll make it for Breakfast today. Pate with crab sticks, bell pepper, sweet paprika on cottage cheese and sour cream with herbs.
Yes, the combination is strange, but it’s worth trying – one marinade for both crab sticks and mozzarella. The night will stand in the refrigerator and on the table. This is delicious and unusual! Try it!
A wonderful, delicious and savory snack that can be served on crackers, or as a salad. The taste of shrimp is complemented by the taste of crab sticks, spicy dressing, light, barely noticeable freshness of cabbage and creaminess of eggs-will we try?
Some time ago, friends came to visit me with full bags of food from a fairly well-known cafe. Among other Goodies, there was a snack roll with Turkey, which my family loved very much. Repeat it at home was easy and since then the roll has become a frequent guest on our table.
Summer is bright and unforgettable, light and in a great mood. We prepare such a salad, bright and delicious. And we will serve it slightly chilled, which is very important on hot days.
It was getting close to night and I really wanted a mayonnaise salad. The refrigerator is stingy on food, and there was no desire to boil vegetables at night. Here is and have a quick salad from what was.
