Swedish Almondy cake, served straight from the freezer, prepared without a gram of flour, very tasty and easy to prepare
White – white and gentle-gentle. It will decorate the festive table and add charm to your snacks.
A great combination of strawberries, meringue, with fried almond chips cream and rhubarb. This cake is so easy to prepare that you will be pleasantly surprised how incredibly delicious the cake will turn out without much effort. The hardest part about this cake is waiting for everything to cool down
A very tasty and budget recipe, all the necessary products will be found at any hostess. The cake turns out delicious and tender, it just melts in your mouth, the combination of cherries with chocolate is always successful.
I love all kinds of snail cookies. With what I just did not bake them). I like it very much with raisins and nuts. This time I decided to bake with prunes and almonds.
The rich strawberry tenderness cake on a creamy sponge cake, with delicate chocolate cream, creamy mousse and cream of fragrant strawberries will give you an unforgettable pleasure! The cake is soft, tender and not sugary.
Many people just make cheese balls, many cheese balls with crab sticks, and bulgur added, and she is very happy with the result. Very tasty snack.
A very tasty and satisfying hot dish that can be prepared for lunch or dinner and even on a festive table in portioned tins. Cooking is very simple. You can prepare it in advance, put it in tins, put it in the refrigerator, and pour it over with sauce and bake it before serving.
Dear friends, this delicious cookie I am ready to write some rave reviews, but as you know, no matter how much you say the word halva, it will not be sweeter in your mouth. It is necessary to bake and enjoy these bombic cookies.
The recipe for this magic cookie has been repeatedly tested, it is very, very tasty! Soft, tender, with a nutty filling, with a subtle citrus aroma, worthy of a festive table.