Very tender salad. Quick to prepare, delicious, not heavy, it is quite appropriate on the festive table. I didn’t find anything on the ingredients, so I want to share it with you.
A fairly easy-to-prepare salad that can diversify the festive New Year’s table. Very tasty salad with smoked meats. Neither subtract nor add – everything is in moderation.
On New Year’s Eve, every housewife wants the table to be full of treats, but, alas, due to lack of time, sometimes they do not have time to cook everything that was planned. And in such cases, salads always come to the rescue “in a hurry”. I want to offer you one of them.
Estepona is a place in Spain where my daughter and her grandson spent 1.5 months this summer. And here’s the salad we tried there. Absolutely calmly you can cook it at home, ham can safely replace smoked ham or meat, and voila! Spain is on our table. The salad is very tasty.
Profiteroles are traditional French pastries with a wide variety of fillings. I offer you my own version of profiteroles with the addition of spelt flour, Provencal herbs and the original filling of soft cheese.
I want to offer you a simple, but nevertheless delicious snack for the festive table. Mini profiterole in such eateries is ideal for a buffet table or as an aperitif. From this amount of ingredients, about 50 mini-puffs with stuffing are obtained.
A great salad appetizer will appeal in most cases, of course, to men. And it is ideal as a snack for strong drinks. The most affordable ingredients, simple and fast cooking.
Sometimes culinary experiences in the kitchen are not just enjoyable – sometimes their results give us new and interesting recipes. I suggest combining meat, vegetables, and a side dish in one dish. It is delicious both hot and cold.