•  
  •  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Meat Croissants Recipe
Sometimes culinary experiences in the kitchen are not just pleasing-sometimes their results give us new and interesting recipes. Propose a in one platter to combine and meat, and vegetables, and garnish. Tasty and hot and cold.
Cook Time 40 minutes
Servings
Ingredients
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. I always cook eggplant in the microwave-and quickly, and juicy, and oil is not impregnated. A small eggplant prick with a fork or knife in two or three places and put in the microwave for 4 minutes. I have a capacity of 750, a small eggplant 4 minutes to be ready, if the eggplant is bigger, it needs 5-6 minutes.
    I always cook eggplant in the microwave-and quickly, and juicy, and oil is not impregnated.
A small eggplant prick with a fork or knife in two or three places and put in the microwave for 4 minutes.
I have a capacity of 750, a small eggplant 4 minutes to be ready, if the eggplant is bigger, it needs 5-6 minutes.
  2. Ready eggplant cut into cubes. Tomato scalded with boiling water, remove the skin (you can not remove - as you like. I always shoot), cut into cubes. Mix minced meat (I have pork and beef, you can any) with buckwheat flakes, eggplant, tomato, egg, chopped onions, season with salt and pepper. If desired, you can add greens.
    Ready eggplant cut into cubes.
Tomato scalded with boiling water, remove the skin (you can not remove - as you like. I always shoot), cut into cubes.
Mix minced meat (I have pork and beef, you can any) with buckwheat flakes, eggplant, tomato, egg, chopped onions, season with salt and pepper.
If desired, you can add greens.
  3. Minced meat.
    Minced meat.
  4. Put the bacon on top of each other, from the minced meat form a cutlet and wrap it in bacon. One croissant I sprinkled with black sesame - just for beauty. (If you don't have bacon, just shape the patties, brush the top with vegetable oil and bake - will also be very tasty).
    Put the bacon on top of each other, from the minced meat form a cutlet and wrap it in bacon.
One croissant I sprinkled with black sesame - just for beauty.
(If you don't have bacon, just shape the patties, brush the top with vegetable oil and bake - will also be very tasty).
  5. Bake in a preheated 180 degree oven for 25-30 minutes (depending on your oven).
    Bake in a preheated 180 degree oven for 25-30 minutes (depending on your oven).
  6. Serve the table. Excellent in both hot and cold.
    Serve the table.
Excellent in both hot and cold.
  7. Ready!
    Ready!

Related Post

Dumplings “Premium” Recipe
views 2
Dumplings "Premium" Recipe - Every year for the New year holidays my friend's family cook dumplings. On the festive table, on the hot d...
Stuffed Tomatoes in the Oven Recipe
views 1
Stuffed Tomatoes in the Oven Recipe - Ripe (but not overripe!) tomatoes filled with minced meat and baked in the oven, a wonderful hot dish! Of course...
Cutlets Recipe
views 3
Cutlets Recipe - Tender and juicy cutlets with melted cheese. Very tasty and fast. - Minced meat, Onion, Egg, garlic, Processed cheese, Bread, Dill, B...
Potato Rolls with Meat Recipe
views 3
Potato Rolls with Meat Recipe - I love the combination of potatoes, meat and mushrooms! Thinking what can be prepared from these products, I decided t...
Meat Muffins Recipe
views 4
Meat Muffins Recipe - It's incredibly delicious cupcakes, that believe in the word)) is Very juicy, tender and such a fabulous! Everyone just has...
Baked Potatoes with Meatballs Recipe
views 3
Baked Potatoes with Meatballs Recipe - Potatoes baked with meatballs in the oven is a delicious and original dish. In its preparation there is nothing...

  •  
  •  
  •  
  •  
  •  
  •  
  •  

Leave a Reply

Your email address will not be published. Required fields are marked *