Roast Goat Meat with Potatoes Recipe

| By Editor

The meat of a domestic goat is my recent discovery! Goat meat, in my opinion, is one of the most delicious types of meat. Contrary to prejudice, it does not have any specific smell. And the taste is something between beef and venison, but closer to venison. Raw meat has the smell of fresh milk, and cooked meat has the smell of simply delicious meat. Of course, you can’t find such meat in a supermarket, you need a seller from a private farmstead. If you are ever lucky enough to find homemade goat meat, then remember this simple and delicious recipe!

       

Chicken Thighs on Zucchini Recipe

| By Editor

Hello everyone. This time I cooked “Chicken thigh, with cheese tomatoes on zucchini”. I think that this is both a full-fledged dish and an appetizer. This dish is prepared quite simply, but it turns out delicious, although I don’t really like zucchini. Also, you can prepare a side dish for this dish, if desired! Thank you all for your attention, all the best.

       

Ojakhuri with Chicken Recipe

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The Caucasus is colorful and diverse. Traveling around the Caucasus, you will be able to see picturesque mountain landscapes, monasteries and churches, stroll through the streets of the old city with its history and culture. And of course, you cannot ignore the rich and diverse cuisine of the peoples of the Caucasus and, of course, visit the wine cellars. Ojakhuri is one of the many national dishes of Georgia. Hearty, fragrant and very tasty. And in combination with homemade Georgian wine, this is an unforgettable gastronomic pleasure.

       

Baby Potato Recipe

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Potatoes are loved, if not by everyone, then by many. And this version of it is well known thanks to the Russian fast food restaurant chain, which is developing its own unique format of dishes based on baked potatoes with a lot of appetizing fillers. I offer you a juicy and insanely delicious homemade recipe for the famous Potato Crumbs.