I suggest you try stewed pork ribs in tomato sauce with Asian notes. I just bought a nice piece of meat. Fixed. I decided to share. No obstacles, fast and easy.
For the first time I tried this dish in the late 90s (there were such kiosks where they sold Chinese cuisine. I don’t know why he disappeared. There was an interesting and varied menu. Fast and delicious. Like in American movies. Food in boxes, chopsticks were given out separately. You go home – you bought it on the way, and the evening is free. In any case, shawarma is better. That’s the name I remember. It turns out a real and very famous recipe, canonized in China.
Dear cooks, if any of you do not know what would be so delicious to cook for Sunday dinner, I suggest you pay attention to this recipe. Wonderful meat with an unusual sauce with pickled onions. I assure you that everyone will be happy.
A low-calorie salad that can be prepared from improvised products. Despite the simplicity of cooking, it is very tasty and at the same time healthy, nutritious, helps to quickly achieve a sense of satiety.