I offer you a spicy salad with marinated shrimp in garlic-onion sauce with tomatoes and the addition of a small amount of sea buckthorn juice, soy sauce and grape seed oil. The dish is served with quinoa.
The male half of our family does not understand such salads, and my daughter and I really like them. And most importantly, there are many options for making this salad.
A hearty and at the same time light salad, quite quick to prepare! It won’t take much effort before a festive dinner. And soy sauce gives the salad a delicious taste.
This salad could be called trivial if it did not correspond to several culinary genres. The result is a salad like this. I hope you like this option as much as we liked it.
This salad could be called trivial if it did not correspond to several culinary genres. There are Mediterranean salsa, Asian notes, and a set of greens and vegetables familiar to Russians. The result is a salad like this. I hope you like this option as much as we liked it.
Beetroot salad according to this recipe is very simple and quick to prepare. It is rich in vitamins, tasty and low in calories. This salad can be prepared at any time of the year, and it will become a bright decoration of the everyday and festive dining table.