The subtle aroma of green onions pushes every cook to experiment. Not many people know that there are much more nutritional components in feathers than in the bulb itself. Recipes with green onions during spring vitamin deficiency will replenish the supply of vitamins. Fresh onion is the main helper in the fight against colds. Greens are used to prepare almost any dish.
Appetite appears after eating onions, and all this is due to digestive juices, which have a beneficial effect on the human body. Delicious dishes are obtained with the addition of fresh, or baked in the oven. Therefore, it is so useful to eat it regularly, enriching your body with useful elements.
An easy-to-prepare pie with a lot of juicy mushroom filling with cheese and herbs and quite a bit of dough! It is good both as an independent, hearty dish and as an addition to the main ones for lunch or dinner!
Salmon steaks marinated in soy sauce with honey and lemon juice and baked in the oven – always festive and delicious! Diet food for those who do not eat spicy and fried, but want delicious food!
A great salad in the style of spicy Korean snacks, fans of these should like it. And if you also take into account the use of crop residues, small green tomatoes, this salad will appeal to summer residents-Housewives. Recommend.
This recipe produces flavorful meat that melts in the mouth, seasoned with onions, herbs and garlic. You can eat with a flatbread or with any side dish.
For me, the salad is more ladies’ salad, goes well with champagne. And if you find a ripe, aromatic melon, then the salad acquires the very zest that gives the salad a special taste.
This homemade hot salad you have not tried yet. The easy-to-prepare and incredibly delicious salad includes spiced celery root, tiny arpachik bulbs and juicy carrots, seasoned with orange juice. Original and healthy vegetable salad has an unusual harmony of tastes.
Very tasty baked “cups” of zucchini stuffed with lamb and millet. Under a cheese crust and with a spicy aroma of spices and vegetables. Zucchini looks great on a plate and is suitable for a festive menu.
