A hearty and at the same time fresh salad, which is not a shame to put on the festive table, because it looks very elegant. The number of products is arbitrary, something more, something less, according to your taste. I put it together literally from what I found in the refrigerator. It was amazing.
A very tasty, light, spicy salad that will decorate any celebration. The orange, which is part of the salad, is its highlight! This gives the salad freshness, juiciness and a festive mood. You can serve it in a regular salad bowl, or in portions, in glass vases or glasses. Help yourself, I am more than sure that many of you will appreciate it. I won’t be modest, but this salad disappears from the table one of the first.
A beautiful and bright layered salad with mushrooms, Korean carrots and cheese. Juicy, tender, slightly spicy, satisfying, but not heavy. Despite its simplicity, this salad will look very decent on a festive table.
The homeland of this vegetable stew is the South of France. In ancient times, it was invented by monks who easily withstand the strictest fasting with ratatouille. In this version, ratatouille is prepared for the first time. Amazing!
Very tasty potatoes in cream sauce with mushrooms. It’s easy to cook. Products are available and are always in the house. You want to hear: “Oh, oh, how delicious!!” Try to cook this dish, and it will become a favorite in your home…
The first time I tried hummus six months ago at a party, I bought it. He’s been bothering me ever since. Today I finally did it. How delicious! The greens I added to the hummus are parsley and coriander.
