This dish will appeal not only to vegetarians, but also to meat eaters. Vegetables cooked on the grill with hot coals are great partners for shish kebab or grilled meat.
Such onions are indispensable for barbecue in the summer. But we gladly applied it to everyday dishes: sausages, potatoes, scrambled eggs. Even just putting a crispy onion on a toast with melted cheese will make a delicious sandwich.
I want to share with you a delicious recipe for cooking pasta. Here and cheese, and fried red onions, and cream-cheese filling. It’s worth a try, I recommend it.
