Print Recipe
 Cheese Appetizer with Wine Recipe
Delicious cheese balls with a Mediterranean accent - a delicious snack with wine! Very simple snack.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Instructions
  1. Grate the cheese on a grater. Finely chop the olives and dried tomatoes, add the Italian herbs
    Grate the cheese on a grater. Finely chop the olives and dried tomatoes, add the Italian herbs
  2. Mix the cheese with the olives and dried tomatoes, mash with your hands, adding a teaspoon of oil from the dried tomatoes.
    Mix the cheese with the olives and dried tomatoes, mash with your hands, adding a teaspoon of oil from the dried tomatoes.
  3. Form balls from the resulting mass. Refrigerate for 1 hour and serve.
    Form balls from the resulting mass. Refrigerate for 1 hour and serve.
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