Ice Cream Dessert “Tartufo” Recipe

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I suggest you prepare a delicious frozen dessert. This Italian ice cream dessert looks delicious on a plate, and is prepared incredibly simply. Externally, the ball resembles a large chocolate truffle, for which it received the name “Tartufo” (Italian truffle). To make the dessert look more spectacular, the ball is served cut. Before serving, freeze the dessert well.

Easter Tangerine Cupcake in a Slow Cooker Recipe

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I suggest you prepare a tangerine cupcake with a delicate taste and bright juicy color. It turns out very fragrant and festive. Cupcake according to this recipe is made very easily and quickly in a slow-cooker-pressure cooker of available ingredients. But this does not affect its taste and beauty. Tangerine cupcake is a great option for a family tea party and for a festive table.

Triffle with Tangerine Confit and Limoncello Recipe

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Did you prepare a cake for the new year’s table? I was making a sponge cake “honey” and I still have a sponge cake and sour cream. A good option: prepare a layered dessert from these leftovers in a glass of Trifle. And as a fruit layer, I suggest preparing a tangerine confit with the addition of Limoncello liqueur.

Dessert “Pavlova New Year” Recipe

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Pavlova is one of the most famous desserts in the world. Light, tender and delicious! Why not prepare this dessert for the new year celebration? Just design it in the form of a pyramid -Christmas tree , collected from meringue cakes of different diameters and decorated with the most Christmas fruits-tangerines. For sourness, I took cranberries, it is very refreshing dessert and, of course, strawberries, without it in any way!

Cupcakes “Cups” Recipe

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On a cold winter evening, what could be better than a Cup of hot chocolate? I propose to prepare cupcakes and arrange them in the form of cups. Children will like them, and other guests will not be left indifferent.