Delicious, tender, juicy puffs with apples from puff pastry. I love this recipe for its simplicity. Such puffs fly apart in a matter of minutes. Cook, you’ll like it.
We cook the most delicious and beautiful Easter cakes! A quick pie that anyone can make. You will save time and effort and will be pleasantly surprised by the result. The pie turns out to be very lush and soft. If you are limited in time, then this recipe is for you.
Very soon we will celebrate Easter! Everyone will have a variety of pastries on the table. I also belong to those people who honor traditions. But I try to bring something new every year. I think these spring holiday muffins will look great next to cakes. Their delicate lavender fragrance and creamy cream will remind you that it’s spring outside, and chocolate will become the most traditional touch. Try and boldly increase the amount of ingredients by 2 or even 3 times!
I offer several options for the design of cupcakes for Easter. Of course, the tail of the seishim and carrots can be cooked for other holidays and events. And it is not necessary to have nozzles.
Delicious fragrant carrot cake! Spicy-burning cinnamon, sweet pineapple – a delicious combination! It’s hard to resist the magical smell, but the next day the pie becomes even tastier. Its taste and aroma are revealed more strongly, it is impregnated with pineapple syrup more strongly.
A recipe for low-calorie baking for those who do not even allow themselves fatty foods at Easter. Of course, it’s still Lent and Palm Sunday is very soon, on which you can afford to eat such a beautiful and delicious bun.
I suggest you treat yourself and your loved ones with a delicious cherry-chocolate Easter cake. It turns out very gently, and the appearance will not leave anyone indifferent. Plus, in the recipe you will find an idea of how original it can be decorated using products that are in every home.
Very tasty cupcakes! Delicate, crumbly dough with citrus aroma and mint freshness. Easy to prepare. Perfectly diversifies the Easter, festive table! To heal..
Delicate, fragrant, airy Easter mousse cake made of cottage cheese with tangerine flavor. Such a mousse Easter cake made of cottage cheese is an incredibly delicious, “angelic” dessert that simply melts and spreads on the tongue. This is a dessert that everyone will definitely like.