Recipe from Vedic cuisine. The dish is easy to prepare, unusual and delicious! The combination of rice, raisins and nuts is just great! And when fried Adyghe cheese is added to it… it turns out very tasty! Try it and see for yourself!
Peanuts with Spices and Garlic Recipe
|I want to share with you, chefs, an excellent spicy crispy snack, this peanut is much tastier and healthier than the purchased one. Very tempting nuts in this version! Peanuts contain about 52% oil. In terms of protein content (27%), ground nuts are second only to soy. There are also a lot of B and E vitamins in these beans.
Cheese Balls with Cranberry Sauce Recipe
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Salad “Poloninsky” Recipe
|Juicy, bright, summer salad with fresh vegetables. Moderately sharp and very interesting. There was a young cabbage, sweet and juicy, so I did not observe the proportions, the cabbage I have here is more than noticeable. It is very tasty, juicy, fragrant, spicy, festive. Barbecue is the best option.
Vegetable Salad in Marinade Recipe
|In spring, there comes a time when crispy winter sauerkraut ends or peroxides, and pickles just get bored. The stores are full of tomatoes and cucumbers, but… It seems both fresh and beautiful, but there is no “no”, as if it is plastic. We really like this simple salad in the spring. One portion ends, immediately prepare the next. It is good as a snack and as a side dish. Salad, of course, looks like instant cabbage, but it’s not just cabbage with additives, it’s a salad. Try it and don’t get angry if this salad seems banal to you, it’s very tasty.
German Cabbage Salad Recipe
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Chocolate Pudding Recipe
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Sorrel Lemonade Recipe
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Carrot, Cucumber and Radish Salad Recipe
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