Depending on the level of purification, sunflower oil can be refined and unrefined. In the first case, the product goes through a number of procedures — hydration, deodorization, freezing, bleaching.
As a result, the oil is purified from harmful substances, free fatty acids, natural waxes. This oil is ideal for heat treatment.
Unrefined oil is treated minimally. It is filtered to remove heavy impurities, while all the benefits of the product are preserved. Unrefined butter is usually consumed raw, for example, added to salads.
To distinguish refined oil from unrefined oil and to use it correctly – there is nothing complicated here: refined oil is purified from natural precipitation, which, when heated, smoke and form carcinogens. This oil is perfectly amenable to any heat treatment, baking or frying. Unrefined cold-pressed oils are added to cold and ready-made dishes.
Sunflower unrefined oil will give the simplest vegetable salad the taste of childhood. After all, sunflower oil helps to remove excess cholesterol, cleanses blood vessels and normalizes blood circulation.
Sunflower refined refined oil is suitable for cooking on fire. The latest technologies allow it to be cleaned without the use of chemicals. Gentle refining preserves vitamins and natural amino acids in its composition. Suitable for deep frying.
I offer you a meat salad. I prepared similar salads, taking recipes from the Internet, but each time I lacked the completeness of the taste. I experimented with the ingredients, and it turned out to be a salad that finally came to my taste.
Today I will prepare you a mushroom tatarak. I think that everyone is familiar with meat, even probably already tried it. Mushroom will not yield to the taste! And most importantly, fast and easy!
Very tasty chips combined with cheese. Chips are prepared in the microwave for 1 minute. The result surprised me. And I really surprised my guests when I served a snack in the form of a rose on cheese. The chips are delicious, as is the individual dish.
Delicious and healthy, simple and affordable lean vegetable salad with beans. Crispy, slightly spicy, satisfying. Salad, side dish or independent dish. It is prepared in minutes, if you boil the beans and potatoes in advance. Come in, help yourself.
A simple recipe for very tender, juicy and delicious boiled pork in the oven. And all you need is good meat, fragrant spices and a desire to please your family with a delicious dish.
The recipe is made from a Slovak cookbook… called Salad of Love! I don’t know why… Maybe it’s a love of salads? The dish turned out delicious, beautiful!
Today we will prepare very simple and delicious envelopes of thin pita bread with cottage cheese and cheese! They are prepared very quickly and have a pleasant creamy taste. Perfect for a family tea party).
