Best Food Recipes With Tomato 2024 - Step by Step with Pictures

Tomato

Tomatoes are widely used in cooking. They are used as an ingredient in appetizers, first and second courses, salads – both raw and ready-made. Salads with fresh tomatoes, tomato soups, sauces, pizza and pasta with tomato dressing have become quite familiar to us.

How to Cook Tomatoes

Tomatoes are successfully used for cooking various types of canned food. Fruits contain a significant amount of acid, which makes it possible to limit the production of canned food to sterilizing them in boiling water. Depending on what taste the cook wants to achieve, tomatoes can be pickled, salted, boiled sweet sauce, juice or drink. As a rule, sugar, salt, vinegar, citric acid and all kinds of spices are used in any kind of canning. With proper preparation, the product can be stored in a dark, cool place for several years. These preserves are always an excellent addition to side dishes, meat, fish, salads and an independent snack. A well–known tomato product is ketchup, a sweet tomato sauce with seasonings.

Combination with Other Products

Tomato is not desirable to combine with starch-containing and cereal products. It is recommended to eat tomatoes with herbs and vegetables that do not contain starch. It is advised to take tomatoes with proteins and fats, thus improving their assimilation. A useful combination is tomato and avocado, as well as broccoli. The usual combination of tomatoes and cucumbers is not as useful as it seems – the components of these vegetables, according to recent studies, mutually interfere with the assimilation of various components of each other. Tomatoes with liver or olive oil are considered useful combinations.

The Use of Tomatoes in Drinks

The most famous tomato drink, as expected, is tomato juice. It is consumed both in its natural form and with the addition of salt, pepper, celery, Worcestershire sauce, lemon and lime juice. In addition, tomato juice is used as a component of several alcoholic cocktails. Tomatoes can be added to vegetable smoothies based on yogurt, as well as to prepare diluted drinks with spices from them.

Types of Tomatoes

There are hundreds of types of tomatoes – small cherry the size of a grape, huge tomatoes weighing 600-800 grams, juicy for salads and fleshy for pasta, campari and – these are just the most famous of the many varieties. The color of the fruit, in addition to red, can vary from white, orange, yellow, green to purple and chocolate.

How to Choose and Store Tomatoes?

Ripe tomatoes have a rather rich aroma. If there is no smell, most likely the tomatoes were picked unripe. The peduncle should be small. When choosing tomatoes, you need to pay attention to the smoothness of the skin, the absence of cracks, spots and traces of blows. A fully ripe tomato is soft and springy, but you can choose it only if it is consumed immediately. Overripe tomatoes are always good for sauces and soups. In healthy fruits, the skin is thin, and the flesh is monotonous. If white thin veins are visible in the pulp, there are white spots in the core, and it itself is “plastic” to the touch – it means that there are nitrates in the tomato.
The storage conditions of a tomato directly depends on how ripe it is. Room temperature will accelerate the ripening process. Therefore, if you want the tomato to ripen, feel free to leave it warm. Ripe tomatoes are best stored at a temperature of about 12 degrees Celsius. At this temperature, the tomato will cease to ripen, but it will not lose its taste and useful properties.

Fish Salad with Tomatoes Recipe

July 9, 2021July 9, 2021 | By Creator

Salad with boiled salmon and vegetables. Very simple to prepare.

Juicy Salad with Beans and Tuna Recipe

July 9, 2021July 9, 2021 | By Creator

Currently, canned fish is quite often included in many salad recipes. It is not surprising, because it is combined with almost all vegetables, but I want to share an unusual recipe for a salad with beans, fish, pickled onions and tomatoes. The salad is suitable for a festive table and for an everyday menu.

Mediterranean Salad Recipe

July 9, 2021July 9, 2021 | By Creator

Ensalada mediterranea. A very simple and very popular salad in Spain – in the hot season, it can probably replace a full lunch. In every country, even in every region of a more or less large country, there is a salad that the locals eat most often. In Spain, at least on the Costa Blanca, it is ensalada mediterranea (Mediterranean salad) or ensalada mixta (mixed salad). By and large, there is only one difference – in the Mediterranean oil is always olive, in the mixed one there can be any vegetable. Don’t wait for an exact recipe – it doesn’t exist. I will tell you how it is most often prepared in our region.

Minced Meat Salad with Vegetables Recipe

July 9, 2021July 9, 2021 | By Creator

A very tasty and hearty salad, although it can also be served as a main dish. Easy to prepare and versatile in composition.

Uzbek Shurpa Recipe

July 6, 2021July 6, 2021 | By Editor

There are many recipes for cooking shurpa, because every housewife has several variations. But there are some mandatory points that must be taken into account, otherwise you will not get a real Uzbek shurpa. I recommend it.

Fried Eggs with Vegetables in Jewish Style Recipe

July 4, 2021July 4, 2021 | By Editor

The most popular fried egg among Jews is Shakshuka. A dish of eggs fried in a sauce of tomatoes, hot and sweet peppers, onions, garlic and seasonings. Sometimes you can deviate from the traditional recipe and add zucchini, corn and even sausages to shakshuka.

Maxi Turkey Sandwich Recipe

July 4, 2021July 4, 2021 | By Editor

Delicious, juicy, tender and spicy at the same time. It was my culinary experiment, but I charmed the whole family, so I decided to share the recipe. It is important that you do not replace iceberg lettuce with Peking cabbage (it will be tough) or ordinary lettuce leaves (dry and bitter). And be sure to take a good seasoning for the turkey, as it, along with the Greek yogurt sauce, gives the whole sandwich a taste.

Italian “Wedding” Soup Recipe

July 4, 2021July 4, 2021 | By Editor

No, no, they don’t serve soups at weddings in Italy, don’t be surprised. Among the abundance of delicious snacks and several types of delicious pasta on the tables, it is unlikely that anyone will want soup… Oh, I won’t be at a wedding in Italy, but I can cook the soup… I recommend it to you too.