Delicious mackerel under a bright, juicy, slightly spicy marinade. A great snack for the festive table. I recommend cooking a double portion at once, because the fish diverges at lightning speed.
Chicken with juicy plum, dried apricots, green olives, capers, dry white wine and oregano is a festive dish with an amazing aroma. Just mix all the ingredients in a baking dish, marinate and put in the oven, and your house will be filled with summer flavors.
There are not so many salads! And certainly no New Year’s table will do without a couple, or even more salads. I offer another recipe for a beautiful, bright, delicious salad.
It would seem that not so long ago the multi-day holidays ended, during which many different salads were prepared, light and hearty, puff and portioned! This salad turns out to be simple and delicious.
I’m here with another salad, as you know, there are not so many salads. I cooked this salad during the New Year holidays, I liked the taste. A pleasant combination of spicy stewed vegetables with salted fish and shrimp.
I offer you an amazing salad of warm potatoes and red fish. As a child, I thought that the best warm salad was boiled potatoes and fragrant sunflower oil.
Delicious, healthy low-calorie salad with sweet and sour sauce. This salad is suitable for baked meat and as an independent dish. Delicious and very unusual!
