Traditional Chinese Seafood Soup Recipe

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We can say that this soup is the basis of Chinese cuisine. It has a specific sharp taste with a sour tint and a very pleasant aroma, and soy sauce just gives it those Asian notes that distinguish it from other soups. The taste of the soup is specific, whether you like it or not, but I think only true connoisseurs of Asian cuisine will be interested in the recipe.

Lenten Paella Recipe

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Recently accidentally stumbled on the Internet on this recipe. It seemed interesting to me and was implemented with a few changes. To say that it is delicious is to say nothing. For me, a passionate lover of seafood-it is at least very tasty! I will not say, but in the authentic paella, like, in the composition should be present chicken, in this recipe it is not, so this dish can be offered as a lean food on days when seafood is allowed.