Simple in execution and delicious fish pie. Thin dough and a large amount of juicy fish. You can cook if you go to visit for a holiday. This pie is a great field for creativity. You can cut out any figures from puff pastry and decorate the cake with them.
I suggest a light salad with arugula and mozzarella, as well as fennel and celery stalks. Light, with a bright combination of flavors, perfect for both a festive table and everyday.
Milk drink with karkade with foamed milk. Those who do not drink caffeinated drinks. And it’s just amazing. Sweet filling can be any: honey, syrup, sugar. Or without sweets! Choose any option and try. Be careful! If you make the infusion saturated or change the ratio to reduce the amount of milk, the milk in the finished drink may curdle! If you do not take risks, then the same “trick” can be done only with roses or any other types of tea or herbs.
There are always a lot of salads on the festive table and this delicacy is almost always eaten without a trace. Every year, housewives are looking for novelties of various recipes to once again surprise their guests. Today I want to offer you a recipe for a very light and fresh salad with a festive decoration. Treat yourself and your family with a delicious salad.
It seems to be olivier, and every family has its own recipe. I suggest you try the “my” option – thanks to the ingredients, the salad turns out to have an interesting and very pleasant taste.
A wonderful recipe from my mom. Delicious, tender, spicy, fatty mackerel. And this can continue for several weeks. Not that she lasted more than a week. It’s too tasty, and there can be a fight for onions from a jar at all.
