Traditionally, this dish is prepared on a strong meat broth, with an abundance of smoked meats. But in the summer I want to eat easier, so we use chicken broth, quite a bit of bacon and fresh tomatoes – almost a dietary hodgepodge.
Eggplant season begins, they are always easy to prepare and always very tasty. This snack can be used as an independent dish, or as a side dish, you can take it with you on a barbecue picnic and even on a festive table, this salad will be to your guests’ taste.
I’m making homemade lemonade and I got a really real sprite, it tastes absolutely no different, exactly the same as in the store, only more useful) very tasty and cooling!
