This is a delicious, healthy, flavorful dish for the whole family. You can make it from red or white fish.
Zucchini with Minced Meat and Cheese Recipe
|As always, everything is very simple, fast and delicious. It’s especially great that you don’t have to bother with a side dish – two in one. This dish is delicious both hot and cold. And because of the peculiarities of cooking, it turns out a very unusual taste (grilled, you can also use an electric waffle iron, or just fry in a frying pan). Zucchini+minced meat+cheese, it just can’t be tasteless. And if you take minced chicken, you can say that this is a dietary dish.
Lean Rice with Chickpeas Recipe
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Chicken Meatballs in Vegetable Sauce Recipe
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Eggplant stuffed with Rice Recipe
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Rice with Zucchini, smoked Cheese and Mint Recipe
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Turkey Cutlets Recipe
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Curry Potatoes Recipe
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Jambalaya Recipe
|Jambalaya is a Louisiana dish from New Orleans. Initially, it appeared as an attempt by the Spaniards to cook their favorite paella in the absence of saffron. Tomatoes were used as a substitute. Over time, the Spanish influence in the region was replaced by French, which was reflected in the cuisine-new spices appeared. So, gradually, jambalaya absorbed more and more cultures. It flourished in the 1920s and 1930s, because it was cheap and flexible enough to the ingredients used. Even now, there are two main types of jambalaya in Louisiana – Creole and Cajun. We’ll make Creole.
