We, like many people on our Planet this year, for known reasons, lost the opportunity to go on a trip. We are content with viewing photos. And now it’s time to remember how we went to Asia. And so I wanted to cook something in the Chinese style! So I suggest you enjoy delicious and tender meat. You can also use this recipe to cook chicken.
A very simple salad of the usual set of vegetables – potatoes, carrots and onions, but with the addition of herbs, spicy coriander, arugula and coriander seeds!
I suggest you prepare a very delicious dessert: crumbly nut base, tender cream and sweet figs. This is a treat for a sweet tooth! I got the idea for this dessert on the website haseimglueck.de I made some changes of my own and I share the result with you. The proportions are given for a shape with a diameter of 18 cm.
Persimmon is an interesting and useful product in the kitchen. It is used to prepare desserts, as well as delicious salads and meat dishes. I suggest you prepare one of these dishes. The meat turns out juicy, flavorful, and the delicate taste of persimmon gives the meat its unique note.
Why “On a picnic”? First, it is quickly prepared, and secondly, the ingredients are selected so that the salad can be taken with you and it “does not drain”, and third, the salad is very bright and elegant and light enough. I invite you to try it.
Try to make a cabbage salad with cucumber, egg and green peas – you will not regret it, it is made very quickly! Products are all affordable and inexpensive. This salad will not be ashamed to put on the holiday table.
Try cooking these baked ribs in the oven. There are many recipes for cooking pork ribs on the site. I will offer my own version, maybe someone will come in handy.
