One of the easiest, fastest and most delicious snacks is made from avocado cream with cottage cheese, lemon juice and soy sauce. Putting it in serving glasses and decorating the top with red caviar, we get a spectacular snack.
To publish this recipe, I wanted to after a recently exposed recipe, home-made, good meringue or meringue, it was called French. Therefore, everyone who is interested in how to prepare real French meringues (meringue) is invited to visit! The basis of cooking a recipe from a very famous Greek pastry chef Stelios Pallaresa (French school).
