It will take you only 5 minutes to prepare and 1 hour for the cheese to gain flavor!
Cut the cheese into serving cubes or cubes.
Heat olive oil slightly, add honey and spices, mix everything well.
Put the cheese in the marinade, so that the marinade covers all the cheese.
Allow to soak for an hour at room temperature.
You can store the cheese in a closed jar with marinade in the refrigerator.