In the summer season, I want to suggest trying to cook “strawberry Sorbet”. This is a healthy homemade dessert without fat. It is easy to prepare. Delicious strawberry sorbet is a salvation from the summer heat!
I offer you a delicious mousse of baked eggplant. The recipe is quite simple, and the mousse turns out just magical-tender, airy, spicy! You can take it to nature and serve it with chips or crackers. It is also good with baked fish or poultry.
I found the recipe in one of the cooking magazines and immediately started cooking it. The result is simply amazing. I advise everyone! And since this wonderful snack is prepared in the refrigerator and served cold.
Tomatoes marinated in pepper juice with olive oil, balsamic vinegar and dill with garlic. An excellent snack that you can eat every day, especially during the tomato season.
I reviewed a bunch of videos and reread a lot of recipes, I really liked this one, which is closest to the original – in composition, taste and appearance. I hasten to share with you!
Chic mega-chocolate ice cream, soft, rather, it is even a cold dessert – it does not freeze in the freezer! I love everything chocolate! So I always try to try something new for myself. This ice cream turned out to be super chocolate, with a bright and rich taste. Try it?
