Not a complicated recipe from the series “simple, fast, delicious”.
A quick recipe for a flavorful and crispy pastry on the grill! Excellent appetizer, flavorful and with a rich taste, will appeal to both adults and children, you can safely cook as much as possible!
Super quick, flavorful cake on the coals! Faster only it is eaten) On a picnic, take more napkins with you, a very juicy filling of Turkey, mushrooms and cheese, flows down your fingers) Crispy crust, looks beautiful on the table because of the “bulging pimples”.
Tender, juicy, Sunny cutlets. Homely, cozy and very fragrant, with a subtle Oriental touch. Help yourself!!!
Tender bean pods and garlic arrows with savory additives are delicious. Pork makes the dish rich, and sweet peppers and carrots more flavorful and bright.
Zucchini cake is the perfect snack for all occasions. It is prepared very simply and quickly.
Often, pasta with any red meat sauce is called Bolognese, which, of course, is not true. Today I propose to prepare a simple pasta with meat sauce. It differs from Bolognese in the reduced number of products and reduced cooking time – in other words, it is simpler. That does not prevent it from being delicious and attractive.
Very tasty and tender casserole with a creamy taste, surrounded by vegetables and cheese.
Congrio fish is called shrimp fish for a reason: its taste really resembles the taste of shrimp. The meat is both quite dense and at the same time juicy and tender. You can cook it in any way, I chose the most traditional: fried in a pan in a light flour breading. Pre-marinated a little. It turned out so well that the 700-gram package – 6 pieces – my wife and I were able to do in one sitting. When specifying the cooking time, I do not take into account the time spent on marinating the fish: it took me two hours, but it can be less.
It may not be exactly a casserole, but it is baked in the oven and prepared in layers, so I will still call it a “Casserole”.