Just a quick and delicious version of a juicy and crispy summer dessert. The dough can be prepared in advance and a bright and festive dish can be prepared 20 minutes before the arrival of guests.
Galette with Cherries and Chocolate Recipe
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Galette “Briam” with Greek Vegetable Stew Recipe
|Briam is a vegetable stew baked with feta. I brought the recipe for this stew from Greece a few years ago, since then I have been cooking regularly. This time I decided to experiment and put it to the test. The result exceeded all my expectations! Very harmonious, delicious and bright in spring! The dough turns out crispy and soft, the vegetables are juicy and rich, feta gives the dish a zest. The dish turns out to be quite low-calorie and healthy. The dough is in vegetable oil, instead of cream, and the filling consists of almost the same vegetables.
Ratatouille on Crispy Galette Recipe
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Galette with Eggplant, Tomato and Bacon Recipe
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Strawberry Galettes from Cottage Cheese Dough Recipe
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Galette with Vegetables “Summer in the Basket” Recipe
|Crispy crumbly “onion” and completely summer, fragrant and juicy filling. There are a lot of biscuits on the site, I have a slightly different option. There are never too many biscuits. Low-fat, fragrant, juicy and incredibly delicious. It is delicious both hot and warm, and cold. Great as a snack. Perfect as a main course for dinner. To taste it?
Galette with Vegetables Recipe
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Galettes with Egg, Onion and Cheese Recipe
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Galette for Breakfast Recipe
|Biscuits are my weakness, so I have a lot of options!)) Today I want to introduce you to galetta for breakfast, the option turned out unexpectedly delicious and elegant! It is better to serve galetta hot, but also cold, it turns out delicious and very fragrant! And if you cook the dough and filling in the evening, then the cooking time is halved!