I love this recipe for its versatility. You can add any product you like to the filling. You can even use a ready-made frozen vegetable mixture. If you use vegetables that contrast in color, you will get a very bright and festive dish. The amount of vegetables for the filling is optional and depends on your preferences. The dish can be served as a main hot or cold snack. You don’t have to bake the bird. If you stick to proper nutrition, then you can cook for a couple.
During the pleasant bustle before the celebration of the New Year, you often forget about desserts. I suggest you, dear cooks, prepare this simple dough. What we are going to cook with you today can hardly be called baking, in general, look at the recipe page and you will understand everything for yourself.
Juicy, delicious, moderately spicy, with a Mediterranean note-meatloaf, will wake up all the neighbors with its aroma, so it’s better to cook it when everyone is at work!
There must be light vegetable salads on the New Year’s table. They are healthy, tasty and nutritious. Beetroot salads fully meet these requirements. I suggest you prepare a salad, especially since it will take a few minutes.
Light in all respects toast bread, pleasing with its airy crumb and taste! Useful for fasting. The main thing is that the bread should be without preservatives and stored for 3-4 days in the bread box, and wrapped in food wrap – almost a month in the refrigerator. I wrote this just in case, because we ate it in one sitting with meat bread for toast!
Light and delicious salad. The delicate creaminess of avocado is successfully complemented by the soft salinity of delicious fish, and iceberg lettuce gives a touch of freshness. It is prepared quickly, immediately served on the table.
A very beautiful snack for the New Year’s table, and these sandwiches turn out very tasty. These sandwiches are prepared very simply, but they turn out beautifully and festively.
