Salad in a Glass Recipe
Sometimes you can cook a beautiful and delicious dish from the simplest products. And if you add it with king prawns, it will become even more beautiful. In general, any salad served in a glass or in glass layers always looks more spectacular than mixed just in a salad bowl.
Servings 2
Cook Time 30 minutes
Ingredients
Salad
- 200 gram Mushroom
- 100 gram Onion
- 4 tablespoons Green peas
- 1/2 pieces Tomato
- Lettuce leaves
- 2 pieces Shrimp
- Vegetable oil
- 30 gram Cheese hard
Sauce
- 2 tablespoons Mayonnaise
- 1 tablespoon Soy sauce
- 1/2 cloves Garlic
- 1 teaspoon Ketchup
- 1/2 teaspoons Sweet paprika
Instructions
- Using a vegetable peeler, cut the cheese into thin slices.
- Fry the mushrooms and onions in oil, add a little salt and cool.
- Mix all the ingredients for the dressing, adding soy sauce.
- Put the salad in the glasses in layers. The bottom layer is mushrooms with onions.
- Then green peas.
- Next - thin slices of tomato (lightly pour sauce over this layer).
- Cut the lettuce leaves into strips and put a "cap" on top , Put the slices of cheese on the lettuce leaves in the form of curls. Put the boiled shrimp on top and pour the remaining sauce over them.